Proctor Silex 31114 Manual De Instrucciones página 4

840172200 ENv05.qxd 3/26/08
T T o o T T o o a a s s t t
w WARNING
Fire Hazard
Do not leave oven unattended during toasting.
IMPORTANT: Function/Temperature Knob
must be in TOAST position or unit will not
toast properly.
1. Place bread on oven rack.
2. Set Function/Temp Knob to TOAST.
3. Rotate Toast Shade Selector/Timer Knob
past 5 then back to desired toast color.
4. The bell will sound at the end of toast cycle.
NOTE: To stop during a toasting cycle,
turn Toast Shade Selector/Timer knob
to OFF ( O ).
Toasting Tips:
• WHEN MAKING MORE THAN ONE BATCH OF TOAST,
THE TOAST SHADE SELECTOR SHOULD BE SET TO A
LIGHTER COLOR ON THE SECOND BATCH TO GET
THE SAME SHADE AS THE FIRST.
• For even browning, place bread near back of oven.
• To toast regular toaster pastry, frozen pastry, or waffles,
select a light color and toast directly on oven rack. If pastry
has a glaze of frosting, use baking pan.
• The number of slices of bread, bread freshness, and
starting temperature of oven will affect toast color. Adjust
Toast Shade Selector to achieve desired color.
All manuals and user guides at all-guides.com
8:07 AM Page 6
6
T T o o B B a a k k e e
w WARNING
Fire Hazard
• Keep one inch between food and heating element.
• Do not use oven cooking bags.
• Do not heat foods in plastic containers.
• Follow food manufacturers instructions.
IMPORTANT: Preheat the oven before baking.
1. Set Function/Temp Knob to desired baking
temperature. Rotate Timer Knob past 5 then
back to 5 to preheat oven for 5 minutes
before beginning to bake.
2. After oven is preheated, set Timer to
desired time by rotating Timer Knob past
5 then to desired baking time or ON
The indicator light will come on and oven
will begin baking.
3. When finished, turn OFF ( O ). Unplug from outlet.
Baking Tips:
• Most foods should be baked according to package or recipe
directions. Watch carefully and adjust time or temperature if
necessary.
• For baked potatoes, bake at 425ºF (220ºC) for 1 hour or until
done.
7
.