For saucepan blending (speed)
•
Take the pan off the heat and let it cool slightly. Otherwise your hand blender
could overheat.
•
Please cool the product after 60 seconds continuous working.
Food
Baby food
Fruits
Vegetables
Batters
Sauces
1.
Fit the power handle inside the blender shaft, turn and lock.
2.
Plug in to avoid splashing, place the blade in the food before switching on.
3.
Hold the beaker steady, then press either speed button.
4.
Don't let liquid get above the join between the power handle and blender
shaft.
•
Move the blade through the food and use a stabbing action.
•
If your blender gets blocked, unplug before clearing.
5.
After use, unplug and dismantle.
Processing guide
Food
Herbs
Meat
Nuts
Cheese
Bread
Hardboiled eggs
Onions
CLEANING
•
Clean with a wet cloth. Do not allow water seep into scale body.
•
Never immerse electrical parts of the product in water during cleaning or
operation. Never hold the product under running water.
•
When cleaning, never use solvents or abrasive materials, hard brushes,
metallic or sharp objects. Solvents are harmful to human health and
can attack the plastic parts, while abrasive cleaning mechanisms and tools
may scratch the surface.
Maximum amount
100 - 400 ml
100 - 200 g
100 - 200 g
100 - 500 ml
100 - 700 ml
Maximum amount
20 g
450 g
200 g
150 g
1 slice
2
100 g
- 5 -
Approx time (seconds)
50 sec
50 sec
50 sec
50 sec
50 sec
Approx time (seconds)
10 - 30 sec
4 sec
30 sec
30 sec
20 sec
5 sec
10 sec