7. When the end time of program comes, the oven stops working,the bell rings, and the
at the
8. Press the
,
after 2
minutes.
9. Turn the knob to the Zero position, the oven is turned off.
■ Normal Suggestions
•We suggest to preheat the oven before the food is put into the oven.
•Normally , it is impossible to shorten the cooking time by increasing the temperature (food may be well
cooked outside, but not yet inside).
•If cooking is done on a multi-layer grate, we suggest using a Conventional + fan function so that uniform
cooking can be achieved at all heights.
•In order to achieve the best cooking effect, we suggest that the suitable ware should be placed in the center
of the grate or tray.
•In order to prevent the formation of excessive condensation beads on the inner glass, after cooking, hot food
should not be placed in the oven for a long time.
■ Suggestions on meat cooking
•The cooking time of food, especially meat, varies with the thickness and quality of the meat and the taste of
the user.
•We suggest using meat thermometers when cooking meat. (The thermometer is not supplied with the oven.)
•If necessary, food can be wrapped in aluminum foil for cooking to make the food more tender.
■ Suggestions on cake and biscuits cooking
•Dark metal molds can absorb heat better when baking cakes.
•Temperature and cooking time depend on the quality and consistency of the mixture.
•To check the cake is ripe or not, at the end of cooking time, insert the metal pole to the top of the cake and
then withdraw. If the batter does not stick to the metal pole, the cake is ripe.
•If the cake collapses when it comes out of the oven, the next you can extend the time appropriately, if
necessary, can also be reduced by about 10℃ for baking.
Energy saving tips
In order to save energy in the use of ovens, the following instructions can be followed:
1. The door must be completely closed for all cooking operations.
2. Please don't open the oven door frequently while cooking, because it will let the heat out of the oven.
3. Turn off the power completely when not in use.
4. Always keep the Oven interior clean.
CLEANING AND MAINTENANCE
■
Oven door
Glass door should always be clean, to remove stubborn stains with kitchen absorbent paper, wet sponges
and
common detergents.
c
same time.
,
,it will stop the alarm clock. If you do not press any button, the alarming sound will stop
Oven Operation Suggestions
Oven Interior/Oven Door
and
are lighting
18