Menu button
Use this button to select the correct baking programme. Each time you press this button you hear a beep sound and the
programme number changes. The programme is stated on the display. This bread maker has 12 programmes to choose from
(also see: Programmes).
Start and stop button
Use this button to start or stop the programme.
TIP: If you selected the wrong programme, you can change this by pressing the stop button for a number of seconds.
You can then set the machine again, with the correct programme.
START: to start a programme, press the button and you will hear a short beep sound. The colon between the time on the
display starts to flash and the machine now sets the time and goes through the selected programme.
STOP: to end a programme, press down the button for a number of seconds until you hear a beep sound. The beep sound
confirms that you have switched off the programme.
Color button
Use this button to indicate whether you want the crust to have a light, medium or dark colour.
TIP: When trying a recipe for the first time, we recommend using the medium crust colour.
Loaf button
Use this button to indicate the weight of the loaf that you want to make. You can choose between a loaf of 700 grammes
and a loaf of 900 grammes.
TIP: The total weight of ingredients stated in the recipe is the weight of the loaf that you are going to make.
Time – / Time + buttons
By means of these buttons you can determine yourself when your loaf will be ready. By pressing the «+» button, the time
is increased by 10 minutes each time. By pressing the «–» button, the time is decreased by 10 minutes each time. Also see:
Using the time delay.
ON/OFF
How can you see whether the machine
is working and whether the programme
is running?
If, after switching on the bread maker, "H:HH" appears on the display, this means that the temperature of the appliance is still
too high. Lift the lid of the appliance and allow the appliance to cool down before you start baking a new loaf. When EE0 or EE1
appears on the display, switch off the appliance and remove the plug from the wall socket. In this case, contact our technical
service department (see the last page for the address).
1: Basic
This is the most used programme for baking white, wheat or light whole wheat bread.
2: French
In this programme, the baking time is longer than in the normal programme, giving the loaf a crust that is
a little harder.
3: Whole wheat This programme is used for making loafs with heavier types of flour, such as whole wheat, wheat and
multigrain bread. These types of flour require a longer kneading and leavening time. The loaf will usually
be a little smaller than a white loaf, because the meal is more heavy.
4: Quick
This is a programme for those occasions when you want a white bread within a short period of time. Due to
the shorter time, you do have to take into account that these loafs are smaller than when you use the normal
programme.
5: Sweet
For making "sweet" loafs, such as currant and nut loafs.
6: Gluten free
This programme allows you to make your own gluten free bread. The machine kneads the dough, allows it to
rise and then bakes it.
7: Super fast
By means of this programme you can make a tasty fresh white loaf of 900 grammes in 90 minutes.
8: Dough
By means of this programme you can make dough for rolls, pizza or any other recipes that require (bread)
dough. The dough is not baked in the machine, but it does rise. A signal indicates when the dough is ready
to be taken out of the baking tin.
9: Kneading
By means of this programme you can use the machine to knead dough.
THE DISPLAY
When the colon flashes, the programme is running.
When the colon lights continuously, the programme has stopped.
ERROR MESSAGES ON THE DISPLAY
PROGRAMMES
EN - 20