VOX electronics MX-9112 Manual De Usuario página 6

Recipe (for beaters): Cake
Ingredients:
Egg: 3
Butter (with 80% fat): 150g
White sugar: 150g
Wheat flour: 150g
Yeast powder: 3g (according to instruction manual)
Operation:
1. Separate egg white and yolk;
2. Put egg white into bowl, choose beaters and run the appliance under setting 5 for 1.5-
2.5mins;
3. Cut the butter into 20mm cubes;
4. Put sugar, butter and yolk into bowl, choose beaters and run the appliance under setting 4
for 1-2.5mins;
5. Mix the wheat flour and yeast powder, then put into bowl;
6. Bake dough by toaster oven.
Recipe (for dough hook): Bread
Ingredients:
Wheat flour: 350g
Salt:5g
White sugar: 10g
Butter (with 80% fat): 10g
Water: 200g
Yeast powder: 3g (according to instruction manual)
Operation:
1. Mix the wheat flour and salt, sugar, then put into bowl;
2. Put yeast powder, butter and water into bowl;
3. Choose dough hook, run the appliance under setting 1 for 10s-15s, then run the
appliance under setting 3 for 20s-30s, then run the appliance under setting 5 for 2.5-
3.5mins;
4. Warm dough by temperature chamber for 45mins at 35℃；
5. Bake dough by toaster oven.
NOTE: Never knead dough containing more than 350 g of flour with this appliance !
Larger quantities of flour can result in overloading the appliance !
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