Kneading dough for
pancakes, omelets,
1250 ml
—
MED (3-5)
etc.
Preparing sauces and
salad dressings with
1500 ml
—
MAX (5-7)
the addition of fresh
herbs and garlic
Preparing snacks like
pates, pastes, mouss-
MIN (1 -3)/
es, vegetable and
750 ml
—
MED(3-5)/
mushroom caviar,
MAX(5-7)
spreads, etc.
Preparation of mince
MIN (1 -3)/
from meat / fish /
750 ml
—
MED(3-5)/
poultry
MAX(5-7)
Preparation of fruit /
MIN (1 -3)/
berry / mousse and
750 g
—
MED(3-5)/
sorbet
MAX(5-7)
10-15
Ice crushing
—
cubes
Preparation
MAX (5-7)/
750 ml
—
of mayonnaise
MED(3-5)
MIN (1 -3)/
Preparation of
750 ml
—
MED(3-5)/
creams and desserts
MAX(5-7)
Grinding garlic
100-
—
(onion)
200 g
Grinding nuts
—
25-75 g
Grinding beans, cere-
—
25-75 g
als and grains
Preparation of ground
—
25-50 g
coffee
Grinding spices
—
5-25 g
Preparation of grated
—
25-75 g
cheese
Preparation of pow-
—
25-75 g
dered sugar
Preparation of bread
crumbs and biscuit
—
20-40 g
crumbs
12
30 - 45
Suitable for every liquid dough
sec.
30-45
It is recommended to pass garlic through the
sec.
press, herbs must be cut.
90-120
Cut dense ingredients into pieces (boiled
sec.
meat, fried liver, etc.).
It is recommended to add more liquid into
90-120
the mince (water, milk, cream) compared to
sec.
the preparation of traditional mince. Ideal for
cooking dumplings, liver fritters).
Frozen fruits and berries should thaw a bit, so
60 sec.
they can be cut with a knife.
15 sec. To turn of the device press
button again.
It is recommended to install in place of the
measuring cup a plastic one with a small hole
90-120
at the bottom, so that the oil came into the
sec.
bowl of a blender in a thin stream and mix bet-
ter with the egg mixture.
Use chilled high fat cream, softened butter,
60 sec.
room temperature custard, pass curd through
a sieve.
Use impulse mode, press and hold
for 2
20 sec.
sec.(10-15 times)
Nuts must be cleaned of shell and solid walls.
Suitable for grinding: almonds, peanuts,
hazelnuts, cashews, sesame seeds, coconut
30 sec.
pulp, pine nuts and walnuts. When filling a
mill cup ingredients must not exceed the max
mark. Press and hold
button.
Clean the rump of impurities in order to avoid
damage of the blender blades. Suitable for
grinding: beans, buckwheat, corn, oats, bar-
ley, wheat cereals, etc. After grinding, the flour
30 sec.
should be sifted through a small sieve. Flour
of cereals and grasses is used for baking
breads, pancakes and pastry products with
reduced calorie. Press and hold
button.
When filling the mill cup with coffee beans do
30 sec.
not exceed the max mark. Press and hold
button.
Cloves, star anise, anise seed, etc. must be
grind with other ingredients in order to avoid
30 sec.
breakage of the plastic components of the
chopper. Press and hold
button.
Recommended for hard cheeses (like Par-
10 sec.
mesan), before grinding, cheese should be
refrigerated. Press and hold
button.
It is recommended to sift powdered sugar
30 sec.
through a fine sieve. Press and hold
Use impulse mode, press and hold
for 2
sec(10-15 times). To obtain smaller fractions,
10 sec.
increase the speed to maximum and grind
crumbs for 10 seconds.
Preparing baby food
Operation
Puree from hot boiled veg-
etables
Puree from boiled meat, fish,
poultry.
Preparing baby food from
dry baby mixes.
cLEANING AND MAINTENANcE, Fig. D
• You can wash the lid, jar, measuring cup, mill and
blades in a dishwasher.
• Wipe the body with a damp cloth. Never
immerse it in water because of the danger of
electric shock.
• Thoroughly dry all parts.
cLEANING THE BLENDER'S JAR
Operation
Pour hot water into the jar,
add detergent
PRODUcT cERTIFIcATION
For information on product certification, see http://www.oursson.com or ask seller for a copy.
Specifications
Model
Power consumption, W
Blender jar capacity, ml
Blender jar working capacity, ml
Blender jar material
Rated voltage
Protection class
Storage and transportation temperature requirements*
Operation temperature requirements
Humidity requirements
Dimensions (H×W×L), mm
Weight, kg
button.
*Products should be stored in dry, ventilated warehouses at temperatures below - 25°c.
Only a qualified specialist from OURSSON AG service center must do the repair.
Note
Recommended for babies up to 18 months,
300 g
MAX (5-7)
30 sec.
before serving, rub through a sieve
300 g
MAX (5-7)
60 sec. Refers to hot products
Refers to average servings, depending on
MIN (1 -3)/
the age of the baby. You can maximum pre-
100-200 ml
MED(3-5)/
30 sec.
pare 1500 ml of milk. Follow the instructions
MAX(5-7)
on the dry baby mix.
The blades are very sharp, be careful.
Maximal capac-
ity or weight of
Speed
Time
Note
the ingredients
After washing, completely disassemble the
device, rinse the jar and dry them. Do not
750 ml
1
1 minute
use harsh detergents. After cooking porridge
thoroughly rinse the blades and clean the hole
in the console.
BL0642G
Glass
4,24
BL0643T
max 600
2000
1500
Tritan
220-240 V~; 50 Hz
II
-25 C to +35°C
+5°C to +35°C
15-75%
218×198×412
3,55
13