Preparation Of Coffee - Innova ARC Manual De Instrucciones

B) PRIMING.
If coffee does not emerge when
the machine has not been used
for some time, after producing
steam or if there is no water in
the reservoir, the following pro-
cedure should be performed:
1. Turn on the steam tap
the coffee machine switched
on.
2. Turn on the coffee function
and allow the water to
2
come out (one cup) through
the steam tube .
5
3

Preparation of coffee

Ground coffee
Any type of coffee may be used.
For optimum results, we recom-
mend using special "espresso"
coffee blends as they provide a
suitable grind. If the coffee
comes out either very quickly or
ver y slowly, the type of coffee
should be changed for another
finer or thicker grind and tamping
of the coffee should be varied ac-
cording to our recommendations.
1-.Switch on the machine using
ES
the main switch 0/1
.
1
2. Wait for the orange pilot light
EN
to switch off (approx. 1.5
6
minutes). This means the cof-
fee machine has reached the
F
ideal temperature.
3. Fill the coffee filter basket (1
D
or two coffees according to re-
quirements), up to the rim.
(see picture 2).
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IT
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3. Turn off the coffee function
and turn off the steam
2
tap .
4
The coffee machine is now
ready for use.
Fixed Filter holder system
with
4
Step A is unnecessary. Step B is
necessary. After steam has been
produced, it is very important to
wait for the pilot light to go on
6
again and either to switch off or
to perform priming.
PICTURE 2
4. Clean off the remains of cof-
fee that have been deposited
on the edges of the filter bas-
ket so that it fits perfectly.
5. Place the filter holder
7
the group starting from the
8
left and turning towards the
right with enough pressure at
the end. (see picture 3)
PICTURE 3
6. Put the cups or cup on the
grille and switch on the coffee
switch
7. When the coffee has finished
being made, switch off the cof-
fee switch
It takes 20/25 seconds to make
an espresso perfectly
Notes: The filter holder should al-
ways be placed in the machine so
that it remains warm. Closed po-
sition.
Place the cups on the cup warmer
.The right temperature (opti-
9
mum 40º) will improve the
espresso. (see picture 4)
into
PICTURE 4
Pod coffee
(versatile mobile system)
For perfect extraction of single-
cup coffee, order the special op-
tional Kit (in this case extraction
with ground coffee will not be op-
timal)
Points 1 and 2 as in the above
section.
.
2
.
2
PICTURE 5
Place the flattest in the filter hold-
er or use the specific filter
7
holder (option). Place the pod
10
in it. (See picture 5).
Points 5, 6, 7 and notes as in the
above section.
Pod coffee
(fixed holder - pod only).
Points 1 and 2 as in the section
on ground coffee.
Place the pod in the filter holder
and turn it gently to the right as far
as it will go. Do not exert force.
Close gently.(see picture 6)
PICTURE 6
Points 5, 6, 7 and notes as in the
section on ground coffee.
Careful: Do not remove or turn the
filter holder while the water is
passing through as the appliance
is at low pressure at this moment.
ES
EN
F
D
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IT