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GGM gastro GSH360 Instrucciones Para El Uso Y El Mantenimiento página 20

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2.2 CLEANING (Fig. 9)
2.2.a OVERVIEW
Strict observance of the maintenance rules in this section
EN
guarantees good preservation and satisfactory machine
operation and greatly reduces the need for repairs.
ATTENTION
In case of irregularities or malfunctioning of any
machine component, FIRST OF ALL CHECK
that the instructions in the previous paragraphs
have been followed.
Interventions must be carried out promptly at
the onset of failures to prevent the problem from
worsening and other parts being damaged.
ATTENTION
Daily operations to be carried out when the
work is completed, with the machine OFF, the
main switch disconnected, the water supply
valve closed and the wash tank empty.
1. Clean the inside of the machine thoroughly.
2. Remove the overflow (14) by turning it anti-clock-
wise and lift it to perform cleaning.
3. Extract the tank filter (15) from the bottom of the
machine and lift it to perform cleaning
4. Wash the filters under running water and refit them
correctly in their seats by following the inverse order.
20
2.3. MAINTENANCE (Fig. 9)
Before performing any maintenance, switch the machine
off, disconnect the wall-mounted main switch, close the
water supply valves and empty the tank.
2.3.a CHECKING and CLEANING THE SPRAY ARMS
Periodically check that the upper and lower wash/rinse
spray arm (16) rotates freely and that the relative noz-
zles (18) are not obstructed.
CLEANING THE LOWER/UPPER:
1. Release the spray arm (16) by pressing the button
2. Disassemble the wash/rinse jets (18) and the side
3. Refit the side plugs (19) and the nozzles (18) in the
14
15
4. Reposition the wash/rinse spray arm.
and NOZZLES (Fig. 9)
in the middle (17) and lifting the spray arm (16).
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plugs (19) pressing them lightly.
If the nozzles are obstructed, unscrew them to remove
them.
Clean the nozzles while paying attention not to de-
form their shape.
exact same position.
17
18
19
18

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