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Idiomas disponibles
Idiomas disponibles
1. IMPORTANT INSTRUCTIONS FOR SAFETY AND THE ENVIRONMENT
or making icecream and making ice cubes.
> One-, two- and three-star compartments
are not suitable for the freezing of fresh food.
> If the refrigerating appliance is left empty
for long periods, switch off, defrost, clean,
dry, and leave the door open to prevent
mould developing within the appliance.
Symbols used in the Guide:
Note
Recommendations for correct use of the
appliance
Important
Directions for avoiding appliance damage
Warning
Indications for avoiding injury to people
1.3 Caring for the environment
>
Pay special attention to correct disposal procedure
for all the packaging materials.
>
The appliance must not be disposed of with urban
waste. Contact local waste disposal centres for on
how to dispose of recyclable waste.
>
Prior to disposal, cut the power supply cord and
make it impossible to close the door.
>
During disposal, avoid damage to the refrigeration
circuit.
>
The appliance does not contain hazardous
substances for the atmospheric ozone layer, neither
in the refrigeration circuit nor in the insulation.
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1.4 Cleaning, sanitization and mainte-
nance
>
Any work on the appliance must be carried out
by a qualified technician or the After-sales Service.
Warning
To avoid contamination of food, please
respect
the
> Opening the door for long periods can cause
a significant increase of the temperature
in the compartments of the appliance.
> Clean regularly surfaces that can come in
contact with food and accessible drainage
systems.
> If the refrigerating appliance is left empty
for long periods, switch off, defrost, clean,
dry, and leave the door open to prevent
mould developing within the appliance.
1.5 Informations for control bodies
>
For EcoDesign checks, the installation and
preparation of the appliance must comply with EN
62552 standard.
>
Ventilation requirements, dimensions and
minimum space from the rear wall are indicated in
the "Installation" chapter of this manual.
>
Contact the manufacturer for more information.
1.6 To save energy
>
Correct use of the appliance, correct packaging
of foodstuffs, a constant temperature and food hy-
giene have effects on the quality of storage.
>
Reduce the number of times that the doors are
opened and the length of time they remain open to
prevent the compartments from heating up exces-
sively.
>
Clean the condenser (if it can be accessed) at the
rear of the appliance periodically to prevent the ap-
pliance from losing efficiency.
following
instructions:
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