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Descaling
Minerals, lime and calcium found in hard-water areas can accumulate and affect
the operation of your Kettle. Depending on water conditions and frequency of
use, your Gooseneck Kettle should be cleaned every 3 to 5 uses with distilled
vinegar or fresh lemon juice to remove scale.
1. Before cleaning your Kettle, remove the Gooseneck Kettle from the power
base. Allow to cool.
2. Add 1 part (1 cup) white vinegar or lemon juice to 3 parts (3.25 cups)
cold water to the Gooseneck Kettle.
3. Allow the filled Kettle to stand for 1 hour; then bring the Kettle
contents to a boil.
4. Empty the Kettle, rinse thoroughly, then repeat this process 2 to 3 times.
5. After descaling, rinse the Kettle thoroughly then re-fill with fresh cold
water.
6. Bring clean water to a boil 2 to 3 times using cold water to rinse any
residue and avoid acidic taste.
7. Unplug the Kettle power base from the wall outlet.
Storing Instructions
1. Never store the Kettle while the power base
is still plugged in.
2. Unplug the Kettle and allow it to cool.
3. Store the Kettle with lid in place.
4. Use the cord wrap on the bottom of the base.
(See Figure 3) Never place any stress on cord,
especially where the cord enters the power
base, as this could cause the cord to fray
and break.
5. Store Kettle, lid and power base together in
its box or in a cool, dry place.
19279_19280_19281_19282_19283_BTFL_1.0L Gooseneck Kettle_IM_R5.indd 16
19279_19280_19281_19282_19283_BTFL_1.0L Gooseneck Kettle_IM_R5.indd 16
Figure 3
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2022-12-01 1:28 PM
2022-12-01 1:28 PM
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