Publicidad
IMPORTANT! Always Release Pressure
Before Removing Water Reservoir Cap
Step 1: Unplug machine
Unplug the machine. Place your stainless steel
frothing pitcher under the frothing wand.
Step 2: Turn knob to steam
Turn control knob on the left side of the machine to
steam and let the steam or water exit the frothing
wand to release the pressure. When there is no
longer steam or water exiting the frothing wand,
move to step 3.
Step 3: Remove water reservoir cap
Remove the water reservoir cap.
Step 4: Turn control knob to off
Turn control knob back to "OFF."
Step 5: Slowly remove portafilter
Slowly remove the portafilter.
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Before First Use
WHAT YOU NEED ON HAND:
•
A mug, water measuring pitcher (included) and a
stainless-steel frothing pitcher (included).
•
Coffee should be ground to a fine espresso grind. We
recommend using a quality grinder or burr mill, such
as a Mr. Coffee® Burr Mill. If you're using a burr mill,
select the finest grind setting. If you are purchasing pre-
ground coffee, use espresso ground coffee.
•
Your choice of milk for making cappuccinos or lattes.
•
Clean, fresh water that is filtered and free of impurities
– avoid soft water or well water. The type of water that
you brew with greatly affects the final taste.
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Publicidad
