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Qilive Q.5132 Manual Del Usuario página 6

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Idiomas disponibles

  • ESPAÑOL, página 13
appliance due to a sudden steaming.
EN
ES
2. DESCRIPTION
1. Pulse button
2. Motor unit
3. Power cable with plug
3. USE
Before first use, wash the blade(5) and the container(6) in warm, soapy water or in the dishwasher.
1. Place the container on a kitchen top or other flat surface, then slide the blade onto its axis in the
container. The blade is very sharp; do not touch it.
2. Place dry food in the container. Do not fill the container above the «MAX» level. (see table of
preparation tips below),
3. Place the motor unit (2) on the top of the container.
4. Press firmly on the motor unit with one hand, hold down the Pulse button (1) with the other hand
to chop the food.
Note: Avoid running the motor for more than 30 seconds straight.
5. Wait for the blade to stop completely and unplug the appliance. Lift the motor unit, then carefully
remove the blade. Empty the container. Do not use the container to store food.
TYPE OF FOOD
Fresh, toasted or stale bread.
Fruits and vegetables, parsley
and other leafy herbs, nuts,
sweet or savoury biscuits,
chocolate squares or chips.
4. CLEANING AND MAINTENANCE
Always unplug the appliance before cleaning.
The container and the blade should be washed immediately after use, in warm, soapy water or in
the dishwasher.
Clean the motor unit by rubbing it with a damp cloth. Do not place it in water.
Note: Do not use chemicals, glass or steel wool, or abrasive cleaners to clean the appliance.
5. WARRANTY AND LIMITATIONS OF LIABILITY
This product is guaranteed for a period of 36 months (including the legal guarantee of 24 months
as defined by local law as well as a commercial guarantee of 12 additional months offered by the
brand) from the date of purchase, against any failure resulting from a manufacturing or material
defect.
4. Container lid
5. Blade
6. Container
PREPARATION TIPS
Maximum 1 single slice, cut into small pieces.
Maximum 120g of drained fruits/vegetables; chop in
30-second sequences interspersed with a 1-minute pause
until the desired consistency is obtained.
6 6
7. Bowl mat

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