CHAPTER -1: GENERAL WARNINGS
To avoid contamination of food, please respect the following
instructions:
• Opening the door for long periods can cause a significant increase
of the temperature in the compartments of the appliance.
• Clean regularly surfaces that can come in contact with food and
accessible drainage systems.
• Store raw meat and fish in suitable containers in the refrigerator,
so that it is not in contact with or drip onto other food.
• Two-star frozen-food compartments are suitable for storing pre-
frozen food, storing or making ice cream and making ice cubes.
• One-, two- and three-star compartments are not suitable for the
freezing of fresh food.
• If the refrigerating appliance is left empty for long periods, switch
off, defrost, clean, dry, and leave the door open to prevent mould
developing within the appliance.
The water dispenser is available
• Clean water tanks if they have not been used for 48 h; flush the
water system connected to a water supply if water has not been
drawn for 5 days.
EN -5-