lEarninG about your
ElEctric GriddlE
a
b
c
a
Grease Channel
b
Non-Stick Cooking Surface
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c
Removable Grease Tray
d
Temperature Control Probe
how to:
1 Before use, wash the Griddle and GREASE TRAY, in warm
soapy water, and dry completely.
CAUTION: Do not immerse TEMPERATURE CONTROL PROBE in
water or other liquid.
2 Insert GREASE TRAY into the guides under the Griddle. Turn
TEMPERATURE CONTROL PROBE to OFF and attach securely
to the Griddle.
3 Condition the NON-STICK COOKING SURFACE with vegetable
oil, wiping off any excess with a paper towel. Plug Griddle
into 120 volt outlet. Preheat the Griddle by aligning the
selected temperature setting on the TEMPERATURE
CONTROL PROBE knob with the indicator light. Griddle is
d
preheated when the light on the knob goes off. The light will
cycle during use, indicating the selected temperature is
being maintained.
4 When cooking is complete, turn TEMPERATURE CONTROL
PROBE to OFF, unplug and allow unit to cool before cleaning.
NOTE: It may be necessary to scrape grease into the GREASE
CHANNEL. Always use wood or nylon utensils to avoid
scratching the NON-STICK COOKING SURFACE. When cooking
consecutive batches of bacon or other high fat foods, it may be
necessary to empty the GREASE TRAY to avoid grease
overflowing onto the countertop.
CAUTION: Grease may be hot!
Some countertops are more sensitive to heat, use care not to
place Griddle on surfaces where heat may cause damage.
Griddle surfaces are hot during use. Allow to cool completely
before handling or cleaning.
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