Technical Specifications; Assembly - Franklin Chef FBC20 Manual De Instrucciones

Model Number
Description
Electrical Input
Current Rating
Capacity
Unit Dimensions
Inside Temperature Range
Ambient Temperature Range
Refrigerant
Door 1
3 hanging food
baskets
(inside unit)
Front of cart
Drain plug
(on side of unit)
Locking casters (2)
1. On the bottom of the unit, screw the two locking casters into place below the Front, and
the two non-locking casters below the Rear of the unit. NOTE: Do not invert the unit or
lay it on its side. Just tilt it to attach the wheels. If unit is inverted or laid on its side, you
must let it stand upright for at least 24 hours before plugging it in.
2. Put the two sliding windows into place on top.
3. To install the top doors, first find the four metallic pins stored inside the unit. Insert one
pin into each of the door brackets on the upper edge of the unit, two on each side.

Technical Specifications

Refrigerated outdoor beverage cart
*

Assembly

Door 2
4
FBC20
115VAC ~ 60Hz
1.2A
3
3.04 ft (86 liters)
33.5"W* x 16.9" D x 35.2" H
with handles attached and doors closed
32ºF - 41ºF
50ºF - 109ºF
R134A
Sliding windows
Handle-holder
Handle
Power ON light and Thermostat
Exhaust grill
Power cord compartment
Non-locking casters (2)