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san ignacio 50294 Manual De Instrucciones página 11

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conveniently.
• Door handle (10): cool handle to avoid any scald.
CONTROL PANEL
Temperature knob (1): the temperature choice is from 0 to
230ºC. You could select the desired temperature according to
the practical situation.
Function knob (2): select the working modes.
: Upper heating
: Upper heating + Lower heating
: Upper heating+ Convection
: Upper heating + Lower heating + Convection
Time knob (3): any time must keep at "Off" when the cooker is
not in use.
Counterclockwise turn to "Stay on", to keep the oven on con-
stantly.
Clockwise turn to choose the desired cooking time (maximum
60 minutes) and it will count down automatically.
OPERATION INSTRUCTION
Using your oven:
1. Place the food on the grill rack or food tray and close the oven door.
a. Do not use any paper or plastic container.
b. Use the food tray for any food that is small in size or likely to drip while cooking.
c. Place the food evenly on the grill rack.
2. Insert the power plug into the socket. The timer knob must be turned OFF.
3. Set the cooking time and the desired temperature.
4. When the cooking time ends up, you will hear a beep alarm, then you should:
a. Use the accessory handle or oven mitts to remove hot food to avoid any scald.
b. In case to cease the cooking process during the middle of the cooking, make sure
to turn the time knob to the "OFF" position.
5. Remove the power plug from the socket after cooking.
OVEN COOKING GUIDE
Cooking time may varies depend on food ingredients, temperature, mass and portion.
Please adjust the time with the recipe time reference and according to the actual cooking
100
1
150
180
230
FUNCTION
2
OFF
TIMER
20
10
30
3
40
0
50
STAY ON
60

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