Domo DO331L Manual De Instrucciones página 31

SEALING A BAG USING THE VAC&SEAL BUTTON
1. Put the plug in the socket.
2. Place the food you want to store in the bag. Open the lid.
3. Place the open end of the bag in the vacuum chamber, without
covering the air inlet. Make sure that the end of the bag that rests of
the sealing strip is completely clean and free of food particles. The
bag must be kept tight, without any folds in it.
4. Press the lid down using the handle so that it clicks shut.
5. Select the weld time using the Sealing button. Set the pressure with
the Pressure button.
6. Press on the Vac&Seal button to start the machine. The machine
will now automatically vacuum seal. The Vac&Seal button light will first come on. The numbers on
the display count down. The Manual Seal lamp will then also light up, indicating that the bag in now
being sealed. When sealing is complete, the indicator lamps will switch off again. The display will
show a '0'.
7. Open the lid and check whether the bag is sealed properly.
SEALING IN A BAG USING THE PULSE VACUUM BUTTON
1. Put the plug in the socket.
2. Place the food you want to store in the bag. Open the lid.
3. Place the open end of the bag in the vacuum chamber, without covering the air inlet. Make sure that
the end of the bag that rests of the sealing strip is completely clean and free of food particles. The
bag must be kept tight, without any folds in it.
4. Press the lid down using the handle so that it clicks shut.
5. Select the weld time using the Sealing button. Set the pressure with the Pressure button.
6. Press the Pulse Vacuum button. Release the button when the desired vacuum has been achieved.
7. Now press on the Manual Seal button to seal the bag. The button's red light comes on and the
numbers on the display count down. When the red light goes off, the machine is ready.
8. Open the lid and check whether the bag is sealed properly.
SEALING IN A FOOD CONTAINER
1. Ensure that the food container, the lid and the lid sealing ring are clean before using them.
2. Place the food you want to store in the food container. Do not overfill the container, ensuring that
the lid remains in contact with the container.
3. The hose can be found in the storage area provided within the appliance. Take this out.
4. Press the lid down using the handle so that it clicks shut. Insert the end of the hose in the air inlet to
the right of the operating panel. Place the other end in the opening of the lid.
5. Turn the knob on the lid so that the arrow points towards the word 'seal'.
6. Set the pressure to Normal with the Pressure button.
7. Keep your hand on the lid to prevent any air from escaping. Press the Canister button. The button's
red light comes on and the numbers on the display count down. When the red light goes off, the
machine is ready.
8. Remove the hose from the container, and then from the appliance.
9. To open the food container, turn the knob on the lid so that the arrow points towards the word
'open'.
The food container is freezer-safe down to -18 °C.
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