36 " GAS RANGE INSTALLATION INSTRUCTIONS
B) Oven Igniter System
Self-Clean Models:
Remove all materials and literature from oven and:
1. Push the BAKE TEMP button and set the oven
temperature to 300°F. Within 60 seconds the
bake (lower) burner will ignite. Check for proper
flame; push the CANCEL button.
2. Push the broil button and set the oven temperature
to 300°F. Within 60 seconds the broil (upper)
burner will ignite. Check for proper flame. Allow
burners to cycle at least one time; push the
CANCEL button.
Non Self-Clean Models:
Remove all materials and literature from oven and:
1. Turn oven temperature knob to BAKE (300°F).
Within 60 seconds the lower burner should ignite.
Check for proper flame. Turn knob to off.
2. Turn oven temperature knob to BROIL. Within 60
seconds the lower burner should ignite. Check for
proper flame. Turn knob to off.
2. Adjust the "LO" or "SIMMER" Setting of Surface
Burner Valves (see Figure 17)
Screw in Stem
Figure 17
A. Turn control to LITE until burner ignites.
B. Quickly turn knob down to LOWEST POSITION.
C. If burner goes out, readjust valve as follows:
Remove the surface burner control knob, insert a
thin-bladed screw driver into the hollow valve
stem and engage the slotted screw inside.
Flame size can be increased or decreased with
the turn of the screw. Adjust flame until you
can quickly turn knob from LITE to LOWEST
POSITION without extinguishing the flame.
Flame should be as small as possible without
going out.
8. Make Sure Range Is Level
Level the range by placing a level horizontally on an oven
rack. Check diagonally from front to back, then level the
range by either adjusting the leveling legs or by placing
shims under the corners of the range as needed.
All manuals and user guides at all-guides.com
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9. When installation is complete, connect the
power cord and set the time of day on the
electronic oven control as explained in the
Owner's Guide.
10. Verify the operation of the electronic
control functions as per instructions given in
the Owner's Guide.
11. Make sure the air flow from the oven
vent and the air flow to the bottom front of
range is unobstructed.
When All Hookups are Complete
Make sure all controls are left in the OFF position.
NOTE: Refer to Owner's Guide for complete instructions for
ordering parts or making inquiries about this range.
NOTE: Refer to Owner's Guide for operating instructions
and cleaning instructions.
Important: See next page for Anti-tip
Bracket Installation Instructions.
Model and Serial Number Location
The model and serial plate is located in the left hand
side, underneath the surface cooktop.
When ordering parts for or making inquires about your
range, always be sure to include the model and serial
numbers and a lot number or letter from the serial plate
of your range.
Your serial plate also tells you the rating of the burners
and type of fuel and the pressure the range was adjusted
for when it left the factory.
Before You Call for Service
Read the Avoid Service Checklist and operating
instructions in your Use and Care Guide.
Check to make sure the house fuse or circuit breaker for
your cooktop are not blown or open.