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3. Do not use recycled paper products when microwave cooking, as they may
contain small metal fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in
corners tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed
areas. But be careful don't use too much and keep a distance of 1 inch (2.54cm)
between foil and cavity.
The list below is a general guide to help you select the correct utensils.
COOKWARE
Heat–Resistant Glass
Non Heat–Resistant Glass
Heat–Resistant Ceramics
Microwave–Safe Plastic Dish
Kitchen Paper
Metal Tray
Metal Rack
Aluminum
Foil
Containers
1. Door Safety Lock System
2. Oven Window
3. Cavity Floor
4. Control Panel
5. Grill Heater
6. Metal Rack
MICROWAVE
&
Foil
Product Diagram
GRILL
Yes
Yes
No
No
Yes
Yes
Yes
No
Yes
No
No
Yes
No
Yes
No
Yes
8
COMBINATION
Yes
No
Yes
No
No
No
No
No
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