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Important safety information
• Do not store any object of interest to children on the cooktop or backguard of the
range. Children climbing on the range to reach items could be killed or seriously
injured.
• Do not operate the range if the range or any part of the range is damaged,
malfunctioning, or missing parts.
• Do not use the range as a space heater. Use the range for cooking only.
• Do not use oven cleaners or oven liners in or around any part of the oven.
• Use only dry pot holders. Pot holders with moisture in them can release steam
and cause burns if they come in contact with hot surfaces. Keep pot holders away
from open flames when lifting cookware. Never use a towel or bulky cloth in
place of a pot holder.
• Do not use the range to heat unopened food containers.
• Do not strike the oven glass.
• When disposing of the range, cut off the power cord and remove the door to
prevent children and animals from getting trapped.
• Unplug or disconnect power before servicing.
• Make sure all meat and poultry is cooked thoroughly. Meat should always be
cooked to an internal temperature of 160 °F (71 °C). Poultry should always be
cooked to an internal temperature of 180 °F (82 °C).
• Do not make any attempt to operate the electric ignition oven during an
electrical power failure.
• Keep the appliance area clear and free of combustible materials, gasoline, and
other flammable vapors and liquids.
• Teach children not to touch or play with the controls or any part of the range. We
recommend you utilize the control lockout feature to reduce the risk of misuse by
children.
• Do not lean on the range as you may turn the control knobs inattentively.
• Do not stand on top of the appliance or place objects (such as laundry, an oven
cover, lighted candles, lighted cigarettes, dishes, chemicals, metal objects, etc.) on
the appliance.
- Items, such as a cloth, may get caught in the door.
- This may result in electric shock, fire, problems with the product, or injury.
• Take care not to hurt yourself when cleaning the appliance (externally or
internally). You may hurt yourself on the sharp edges of the appliance.
8 English
Fire safety
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, observe
the following precautions:
• Do not store, place or use flammable or
combustible materials such as charcoal, paper,
plastic, pot holders, linens, curtains, gasoline or
other flammable vapors, or liquids near or inside
the range.
• Do not wear loose fitting or hanging garments
while using the range.
• To avoid grease buildup, regularly clean the vents.
• Do not let pot holders or other flammable materials touch a heating element. Do
not use a towel or other bulky cloths in place of a pot holder.
• Do not use water on a grease fire. To put out a grease fire, turn off the heat
source and smother the fire with a tight-fitting lid or use a multipurpose dry
chemical or foam-type fire extinguisher.
• If a grease fire should occur in the oven, turn off the oven by pressing the
OFF/CLEAR pad. Keep the oven door closed until the fire goes out. If necessary,
use a multipurpose dry chemical or foam-type fire extinguisher.
• Do not heat unopened food containers. The buildup of pressure may cause the
containers to burst and result in injury.
• NEVER use this appliance as a space heater to heat or warm the room. Doing so
may result in carbon monoxide poisoning and overheating of the oven. Do not
use the oven for storage. Paper and other flammable items stored in the oven can
ignite.
• Do not leave items, such as paper, cooking utensils, or food in the oven when not
in use. Items stored in an oven can ignite.
• Do not put any combustible material or items around the range.
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