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ATTENTION!
Risk of damage!
Risk of damage to the appliance if installed/used incorrectly.
Never place the appliance on the edge of a table – it could tip over and fall.
Place the appliance on a stable, level surface.
Do not exceed the filling volume of 300 ml. Observe the MAX mark inside the alumin-
ium container.
Hard and sharp objects (such as metal spoons) may damage the surface of the alumin-
ium container. Use the silicone spatula supplied, or wooden utensils, to remove the ice
cream once ready.
Only operate this appliance with the mains adapter supplied.
Ensure that no foreign objects (spoons, spatulas or similar items) are in the ice cream
container during operation.
Chemical additives in furniture coatings may corrode the material of the appliance feet
and cause residue on the furniture surface.
If necessary, place the appliance on a suitable underlay.
Do not place the appliance in direct sunlight.
CAUTION!
Risk to health!
Poor hygiene could pose a risk to health.
Keep all implements used to prepare ice cream clean.
Keep the prepared ice cream mixture in the fridge, but for no longer than 24 hours.
Fresh ice cream should be eaten immediately. Store it in the freezer at -18 °C for a
maximum of 1 week.
Do not refreeze thawed or defrosted ice cream.
After preparing your ice cream, clean the ice-cream maker and all implements thor-
oughly.
DANGER!
Risk of explosion and fire!
The insulation contains cyclopentane. If it is damaged, a flammable gas/air
mixture may escape and cause explosions.
Avoid naked flames and ignition sources.
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