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U
soufflés, poultry and roast meats.
q
w
e
U
w
properly around the food.
q
O
be adjusted by pressing the forced air button.
e
FORCED AIR
cook meringues, pastry, cakes, cookies , muffins,
SE THIS FUNCTION TO
F
P
RESS THE
A
ORCED
IR BUTTON
temperature .
T
A
to set the cooking time.
URN THE
DJUST KNOB
P
S
.
RESS THE
TART BUTTON
W
to put food on to allow the air to circulate
SE THE LOW
IRE RACK
NCE THE HEATING PROCESS HAS BEEN STARTED
U
SE THE CRISP PLATE AS A BAKING PLATE WHEN YOU BAKE SMALL ITEMS LIKE
. P
COOKIES AND MUFFINS
LACE THE PLATE ON THE LOW WIRE RACK
E
used are ovenproof when you use this
NSURE THAT THE UTENSILS
function.
GB
repeatedly to set the preferred
the temperature can easily
.
15