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ENGLISH
Installation
Place the device on a flat, stable, and dry surface, away from any corrosive material, heat,
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or moisture.
The plug must be easily accessible so that it can be unplugged quickly in case of
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emergency.
When not in use, store the appliance in a cool, dry place and keep it away from sunlight
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and heat sources.
3. OPERATION
NOTE:
The bag's width must not exceed 30 cm. Otherwise, it will not fit. The bag must not be more
than 1.5 cm thick. Otherwise, the appliance may get damaged.
How to prepare a bag opened on both sides
1. Plug the device to a power supply. Open the lid by pressing the release button on both
sides.
2. Place one end into the vacuum chamber, close the top lid by pressing until you hear a
closing sound.
3. Press the sealing button. The button's light indicator will light up.
4. Once sealing is complete, the light indicator will turn off. Slide the cutting blade across
the roll to cut the bag off. Make sure the cutting blade is on the edge before cutting.
How to package food
1. Insert the food you want to vacuum pack in the bag. You can use a ready-to-use bag or
you can make one as explained in the previous section.
2. Place the edge of the bag in the vacuum chamber and leave at least 8 centimetres
between it and the bag's contents, as shown in figure 8. For larger foods, you will need to
leave more space.
3. Close the lid and press both of its sides until you hear a closing sound.
4. Press the packing button for dry or wet food, depending on the type of food you want to
package (the corresponding light indicator will be on while in operation).
5. After the bag is sealed (indicator light will go out), open the lid by pressing the opening
buttons on both sides. Remove the bag.
6. Wait 15 seconds before packing the next bag to allow the appliance to cool down.
Please note
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The wet food mode performs a pre-extraction for one second.
You can stop the process at any time by pressing the Stop button.
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SEALVAC EASY MAGNETIK
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