TOASTING
Rotate the temperature dial clockwise to "Toast".
Open the oven door and place the bread on the wire rack. The toaster oven may fit up to 4 slices.
NOTE: The wire rack slides out when the door is opened. Remember to first remove the baking pan.
The Timer Dial is the On/Off Switch.
Choose your c rs preference by adjusting the Timer Dial clockwise to select light, medium or dark. To test the toasting of your type of
bread, we suggest to start at a medium setting as bread varies according to humidity, thickness and texture. Each type of bread will
toast differently ace cording tc to these properties.
IMPORTANT
When choosing Toast color light, medium (set between light and dark) and dark, always rotate timer over 5 minutes and then rotate
back to Dark, Medium or Light. This will ensure that the timer operates correctly and safely. When the toast cycle is —
the
bell will ring and the electrical power is automatically turned off.
To stop the cycle at any time, turn the timer counterclockwise to the "Off" position and the bell will ring.
In this cycle both the top and bottom heating elements operate.
BAKING
1. Place the food on the baking pan and then place the pan on the top of the Wire Rack in the oven. Close the oven door
NOTE: We suggest to always preheat the oven at this "Baking" setting before placing the food inside.
2. Rotate the Temperature Dial to the desired temperature.
3. The Timer Dial is the On/Off Switch.
4. After rotating the Temperature Dial to your desired temperature, then you must select from the following options on the Timer Dial.
For ` items requiring shorter baking times, rotate the Timer Dial | clockwise (up to 15 min). At the sound of the bell, the bake function
tomatically turn "Off." - OR —
For k Ein baking times, rotate the Timer Dial counterclockwiseto the "Stay On" setting. Baking will continue until the Timer
Dial is manually turned to the "Off" position and the bell will sound.
During this cycle, both the top and bottom heating elements operate. NOTE:
Always monitor the food at this setting to ensure
that you are not overcooking. Do not use oven plastic or paper oE
bags iri the toaster ven.
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BROILING - TOP BROWN
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1. Place the food on the baking pan and then place the pan on thestop of the wire rack in the oven. Close the oven door.
2. Rotate the Temperature Dial clockwise to the "Broil" position.
3. The Timer Dial is the On/Off switch. After rotating the Temperature Dial to the "Broil" position, select the Timer Dial
with the following options.
For items requiring short broil times, rotate the Timer Dial clockwise (up to 15 minutes). At the sound of the bell, the broil
function will automatically turn "Off." - OR —
EP
For longer broiling times, rotate the Timer Dial counterclockwise to the ` StayOn setting. The broiling will continue until the Timer
Dial is manually turned to the "Off" position and the bell will sound. In this cycle only the upper heating elements operate.
NOTE: Always monitor the food at this setting to ensure that you are not d¥ercooking. We suggest using the Timer as food can
burn quickly at this setting. When broiling, turn food over for even cooking "Food sheuld not be placed directly on the wire rack.
For lop Browning simply broil as long as desired.
*
NOTE: Do not preheat, Do not allow aluminum foil to touch neral
Allow one inch betweeh heating element and food.
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CARE AND CLEANING
E
.
Before using your SUNBEAM® Toaster Oven/Broiles wash all of the accessories Fam the wire rack and baking pan in hot water
with detergent or soap.
Always make sure that the appliance is unplugged and cool before cleaning;
CLEANING THE WIRE RACK
The wire rack can be removed for easy cleaning. Open the oven door and tilt upward slightly, pull the wire rack toward you until it
slides out completely. Once the rack is removed, clean the interior with a damp cloth. To replace the wire rack, open the oven door
and tilt upward slightly and slide the rack into the two rack grooves at either side of the oven chamber, push straight to the back of
the oven chamber. Ensure that the automatic door hooks are in the correct position to push in the wire rack towards the rear of the
oven chamber. The exterior may be wiped with a damp cloth. Remember, do not place the entire unit in water or any liquid.
DO NOT WIPE THE HEATING ELEMENTS - They are self-cleaning.
CLEANING THE BOTTOM OF THE CRUMB TRAY
This. pliance has a drop open crumb tray at the bottom of the baking chamber. First, unplug this appliance and allow to cool.
To clean out the crumbs, simply tilt the unit backwards and pull down on the "crumb knob" located at the exterior center bottom of
the Toaster Oven/Broiler. Washing of the exterior of the crumb tray is accomplished by placing unit on its backside and allow crumb tray
to fall forward for easy cleaning. DO NOT use the dishwasher to clean any of the accessories which are included with these products.
DO NOT use any abrasive cleaning products. After cleaning, close the access panel and check that it is locked securely.
TO PREVENT COUNTERTOP FROM BEING DAMAGED, THE TOASTER OVEN/BROILER MUST BE
OPERATED WITH THE CRUMB TRAY IN PLACE, SECURELY CLOSED AND CLEANED OF EXCESS FOOD.
NEVER OPERATE YOUR TOASTER OVEN/BROILER WITH THE OVEN DOOR OPEN.