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Idiomas disponibles
Idiomas disponibles
SET UP & USE
BEFORE FIRST USE
1.
Remove all packing material and any stickers.
2.
Wash the Grill Plate and Drip Tray with non-abrasive soap or dish-washing liquid
and towel dry.
3.
Wipe the base with a damp cloth and towel dry.
USING THE APPLIANCE
1.
Select a location where the unit is to be used, leaving enough space between
back of unit and wall to allow heat to flow without damage to cabinets and walls.
2.
Place the Drip Tray into the Base so that it fits evenly.
3.
Place the Grill Plate onto the Base so that it fits securely.
4.
Plug the Temperature Controller into the receptacle on the side of the Grill Plate
by lining up the prongs to fit securely.
5.
Plug cord into a standard electrical outlet, turn the temperature control knob
clockwise and the red indicator will light.
NOTE: The Grill has 5 temperature settings (1 through 5) which represent the
following temperatures: 280/320/350/390/425°F. When the Grill reaches the
set temperature the red power light will turn off. The light will come back on
periodically as the Grill continually adjusts to keep the desired temperature.
6.
The Grill Plate can be oiled before first use if desired.
NOTE: The Grill Plate gets very hot. Caution should be taken to prevent hands
from coming into contact with the plate.
7.
After use, unplug unit from the electrical outlet and allow it to cool to room
temperature before cleaning.
CAUTION: The grill plate becomes extremely hot during use. Do not touch hot
surfaces with bare hands. Use oven mitts and handles when handling unit.
Do not place on furniture or other delicate surfaces.
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