Care & Cleaning Instructions - CHEF-BUILT CF-13 Manual De Instrucciones

CARE & CLEANING INSTRUCTIONS
WARNING! Allow the Deep Fryer to cool fully before emptying the oil and cleaning the
appliance.
1. Make sure your Deep Fryer is unplugged and the filled oil pan has cooled
completely.
2. Remove the night cover.
3. Remove the frying basket from the oil pan.
4. Grasp the drainage bar and push the control panel/heater assembly to tilt it
backwards. (See Figure 7.) The heating element will rise out of the oil. As an
added safety the heating element cover can only slide out and cannot be
removed until the control panel is tilted. (See Figure 8.)
5. Gently pull up to remove the control panel/heater assembly. Use caution as oil
may splash out of the oil pan. Wipe control panel/heater assembly with a damp
cloth and dry completely. Handle the heating element and assembly with care.
CAUTION: Do not immerse the control panel/heater assembly in water. Doing so
could permanently damage the Deep Fryer.
6. Grasp oil pan handles. They will slide up and out to allow oil pan removal from
Deep Fryer body.
7. CAUTION: Oil in oil pan is heavy! Use care when moving.
8. Carefully strain the oil from the oil pan into a suitable container.
(See DRAINING & RECYCLING OIL for complete details.)
NOTE: It is best to work over a sink or garbage can in case of any spillage.
9. Seasoning the Frying Basket: Place the clean and dry, empty frying basket in
the oil. Set temperature to 390ºF. When the temperature is reached, remove the
frying basket. Allow it to cool. Then repeat the procedure. After seasoning, the
frying basket can be placed in the dishwasher for a thorough cleaning.
10. Oil Pan Cleaning: Soak in hot, soapy water. Use a stiff nylon brush to remove
stubborn or burned-on residue. Do not use harsh or abrasive cleaning products
they may damage the surface of the oil pan.
11. The frying baskets should be hand washed before first use and should be
seasoned in oil before going into the dishwasher for the first time. Dry parts
thoroughly after cleaning.
12. Wash deep fryer body in hot, soapy water by hand. Dry all parts thoroughly.
IMPORTANT: Make sure the heating element cover and oil pan are completely
dry after washing and before use.
13. Reassemble Deep Fryer following the detailed procedures described in
ASSEMBLY INSTRUCTIONS.
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