First use
First cleaning
Some detergents or cleaning agents may give damage to the surface.
1.
Remove all packaging materials.
2.
Wipe clean the surface of the product with a damp cloth or sponge and them wipe it dry with a
cloth.
First Heating
Heat the product about 30 minutes and then switch it off. In this manner, any residuals and layers
that might have left during the manufacturing process will be incinerated and removed.
Hot surfaces may cause burns! Do not touch the hot surfaces of the unit. Keep the children
away from the product and use furnace gloves.
Electric furnace
1. Remove all baking trays and wire grill out of the furnace.
2. Close cover of the furnace.
3. Bring it to the static position.
4. Choose the highest temperature; see Use of the electric furnace
5. Operate it about 30 minutes.
6. Switch off the furnace; see Use of the electric furnace.
Smell and smoke form during the first heating. Ensure good ventilation.
5) Use of the furnace
General information about baking, roasting and grilling in the furnace.
Burning risk due to hot steam. Show care when opening the furnace cover as it may emit
steam.
Hints about baking in the furnace
Use non-sticking, covered plates of suitable metal plates or aluminum containers or heat-
resistant silicone forms
Use the area on the shelf in an optimum way as far as you can.
Place the cooking form at the centre of the shelf in the furnace.
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