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Diagram C: Initial Use
INITIAL USE
CLEANING – FIRST TIME USE
1. Place Stagg EKG's base and kettle on a flat, level surface.
2. Remove kettle from the base and remove the lid to add water.
(Do not remove the lid if the lid is hot.)
3. Rinse the interior of the kettle, then add water to the kettle until
approximately halfway full (between the Minimum Fill Point and
Maximum Fill Point in Diagram B).
4. After adding water, insert lid and ensure spout is not close to and/or
facing a wall or cabinet.
5. Following the safety guidelines, plug the power-supply cord into wall
outlet.
6. Set Goal temperature (see High Altitude Chart) to boil water.
7. Once Goal temperature (see High Altitude Chart) is reached, continue
to boil water for approximately one minute. Turn off the kettle with a
quick press of the dial. The LCD screen will turn black.
8. Discard the water inside the kettle. This water should not be
consumed. Your Stagg EKG is now ready to use.
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CLEANING
Before cleaning, ensure the base is unplugged and the kettle has
cooled completely. Empty any remaining water from the kettle.
CAUTION: Never immerse the kettle in water or other liquids.
The could cause permanent damage to the kettle.
Do not place any parts of the kettle in a dishwasher.
Wipe the exterior of the kettle and base with a damp cloth or sponge,
then dry. Do not use abrasive soaps, cleansers, or scouring pads on any
part of the kettle as it may damage the finish.
Over time, the kettle may lose the ability to reach boiling temperature.
This may be due to scaling and mineral deposits which can build up
on the inside of the kettle depending on your use and the hardness
of water in your area. When this happens, use a scale/lime remover,
following the scale/lime remover manufacturer's directions.
STORAGE
Clean and dry all parts before storing. Store the kettle in its box or in a
clean, dry place.
Never wrap the power-supply cord around the kettle.
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