limits of the capacity indicated on tank itself (MAX).
Always pour the water before operating. Never introduce
liquids after switching on.
Do not operate without water in the tank. Do not leave the
empty carafe on the heating plate, if it is running.
During use, do not remove the jug as to prevent dripping.
Once finished, unplug the unit and drain the tank
completely. Once finished, remember to unplug the
appliance and wait for the cooling of each part of the
product before storing or cleaning.
Do not immerse in water or other liquids. In any case,
avoid any splashing of water.
Place on shelf and stable surface.
MC50 DESCRIPTION
1 Water tank lid
5 Nylon filter
9 Jug handle
OPERATION
Before using the unit for the first time, fill the water tank up to the maximum level and operate without coffee
in the filter, until the water in the container is finished. Repeat 4-5 times.
COFFEE PREPARATION
- Open the tank lid (1) and put water in the tank (2). Do not fill above the maximum level (MAX - 12)
indicated on the tank. Put the nylon filter (5) in the infusion funnel (6)
- By using the measuring cup, fill in the filter (5) with coffee powder or barley coffee. The number of cups of
water reached on the tank (2) shows how many cups of coffee are necessary. Close the lid (1).
- Place the glass jug (10) above the heating plate (3), aligning the hole in the carafe cover with the coffee
outlet nozzle (8).
- Plug the unit into the electrical outlet and turn the power on by pressing the ON/OFF button (4). The blue
light on the ON/OFF button lights up to indicate working.
- Wait until the carafe is full of coffee.
- At this point, the drink is ready in the jug (10) and the heating plate (3) keeps it warm.
- To switch off appliance, press again the ON/OFF button (4), otherwise i twill stay on for 40 minutes (only
for keep warm function) and then switch off automatically.
STRONG COFFEE, TEA AND INFUSIONS PREPARATION
WARNING: Before preparing tea or infusions properly clean the nylon filter to remove any coffee
residue.
Follow this procedure to prepare tea, infusions and stronger coffee.
- Open the tank lid (1) and put MAXIMUM 400cc of water in the tank (2).
- Put the nylon filter (5) in the infusion funnel (6)
- By using the measuring cup, fill in the filter (5) with coffee powder or barley coffee or tea or infusions. The
number of cups reached on the tank (2) shows how many spoons of coffee are needed. Close lid (1).
- DO NOT PUT THE GLASS JUG (10) above the heating plate (3). In this way the anti-drip outlet will
keep the liquid in infusion, avoiding the exit.
2 Water tank
6 Infusion funnel
10 Glass jug
3 Heating plate
7 Water outlet
11 Measuring spoon
4 ON/OFF button
8 Outlet nozzle
12 Main body
10