Problem
Water dripping.
Steam coming out from a
crack on oven door.
Water remaining inside the oven.
Oven does not heat.
Smoke coming out
during operation.
When operating the oven
burnt or plastic odour coming
out.
Oven does not cook well.
Internal light is dim or does
not op-erate.
Possible cause
Water or steam may generate under
certain conditions depending on
the food being cooked. This is
not a fault of the appliance.
Oven door is open.
Oven controls not correctly adjusted.
Fuse tripped or circuit breaker
turned off.
When operating the oven for
the first time.
Food on heater.
Plastic or other not heat resistant
accessories are being used inside
the oven.
Oven door is opened
frequently during cooking.
Foreign object covering the
lamp during cooking.
Lamp might be failed.
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What to do
Let the oven cool down and
than wipe dry with a dishcloth.
Close the door and restart.
Read the section regarding
operation of the oven and reset
the oven.
Replace the fuse or reset the
circuit breaker. If this is repeating
frequently, call an electrician.
Smoke comes out from the heaters.
This is not a fault. After 2-3
cycles, there will be no more
smoke.
Let the oven to cool down and
clean food residues from the
heater.
At high temperatures, use
suitable glassware accessories.
Do not open oven door frequently,
if the food you are cooking does
not require turning. If you open the
door frequently internal tempe-
rature drops and therefore cooking
result will be influenced.
Clean internal surface of the
oven and check again.
Replace with a lamp with same
specifications.
V.1