• Do not overfill the blender (the blender is more efficient with less rather
than more).
• Grinding with the mini jar for too long on low speed will overheat the
machine and cause the Automatic Overload Protection to turn the machine
off. To prevent overheating, use high speed to maximize the motor's cooling
fan and to achieve the most uniform consistency of grains and herbs.
• Grinding some dry material in the mini jar for more than 2 minutes could
damage the appliance. Regular use over time may result in cosmetic
damage to the container and may cause the blades to dull.
• Grinding some herbs may release oils that discolor the jar permanently.
• Grinding some herbs and spices may cause the container to crack.
• Always make sure the mini jar is completely dry before grinding herbs
and beans.
DO NOT USE BLENDER TO BLEND:
• Large pieces of frozen foods
• Tough foods such as raw turnips, sweet potatoes and potatoes
• Bones
• Hard salami, pepperoni
• Boiling liquids (cool for 5 minutes before place in blending jar)
• Egg whites
• Dough
• Meats
SPE E D CH A RT
Function
Food Type
1
Stir
Mix
Crumb
2
Chop
Whip
Blend
3
Dressings
Batters
Dips
Smoothie
Smoothie
Program
Icy drinks
Speed Setting
Prepare salad dressings
Mix ingredients for baked goods
Make cookie, cereal, bread crumbs
Chop fruits, vegetables, and
cooked meats. Whip whipped
cream or butter.
Blend salsas
Puree fruits and vegetables
Blend milkshakes and malts
Prepare Sauces
Grind hard cheeses, cooked meats
and coconut
Fruit smoothie
Yogurt smoothie
Protein shake
Margaritas
Slushies