3. Place the lid on the cooker; align the locking pin on the handle with the
open lock symbol and turn it counterclockwise until the locking pin clicks
into place. Turn the pressure regulator knob to PRESSURE when using
the pressure cook setting, turn the knob to STEAM when using the steam
setting.
4. Press the VEGETABLE button once to show the pressure cook preset time
of 2 minutes at low pressure. Press the VEGETABLE button twice to show
the steam preset time of 3 minutes. If you need to adjust the time, press the
+ or – buttons once for each additional minute or to fast advance, hold the
button down until you reach the desired time.
Cooking Setting
Pressure Cook Low
Steam
5. When using the pressure cooking setting: As the pressure is building,
the pressure icon and indicator lights blink. Once pressure has fully reached,
the pressure icon and lights turn solid and the unit beeps. Then, your cooking
time begins to count down.
When using the steam setting: The temperature icon will blink as the
temperature rises. Once the temperature has fully reached, the temperature
icon turns solid and the unit beeps. Then, your cooking time begins to count
down.
NOTE: If you forget to select the desired cooking time or forget to press the
START/STOP button, the unit beeps and the digital display reads --:-- after
30 seconds.
6. Once the function ends, if you do not press the START/STOP button or
release pressure at the end of the cooking time for the pressure cooking
setting, the multi-cooker beeps periodically to remind you to release pressure.
Note: Use the quick release pressure method when pressure cooking
vegetables, so they do not overcook.
Pot Roast Program
This function allows you to cook your favorite pot roast recipe to perfection
with minimal effort. Please note that the Pot Roast function is a pressure cook
function.
Vegetable Function Cooking Settings
Press VEGETABLE
Button
Once
Twice
24
Pressure Knob
Preset Time
Position
PRESSURE
STEAM
2 min
3 min