How To Use The Appliance - NATURA THERMO CHEF Manual De Instrucciones

Additional tips on how to use your steamer
• To steam cook with your steamer you need to pour at least 0.5 litres (500 g) of
water into the bowl to allow for 30-minute steam cooking. For every addition-
al 15 minutes you will need to add 0.25 litres of water (250 g).
• If you wish, you can take advantage of the cooking time by making a soup, a
sauce or a garnish or by adding some wine to the water. By doing this you will
effectively highlight the flavour of the food being cooked on the steamer.
• For better results, place the food which requires a longer cooking time at the
bottom of the steamer (for example, vegetable garnish at the bottom and fish
on the steamer pan).
• If you intend to use the micro-perforated steamer pan, place the food on it in
such a way as not to obstruct all the holes so that the vapor spreads evenly.
• The steamer lid can be placed upside down on a flat surface to rest the steam-
er on it once we have removed it from the bowl, as well as to collect the vapor
gathered both inside it and in the steamer pan. It can also be used as a tray to
serve food at the table (pictures 16,
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6. H
OW TO USE THE APPLIANCE
STARTING TO USE THE APPLIANCE
Before using the ThermoChef Natura multifunctional food processor, place the
appliance safely on a stable and flat surface so that its built-in electronic scale can
weigh accurately. Make sure that you place it far enough from the edge in order
to prevent it from falling on to the floor and always keep it at a distance from
closets or shelfs so as to avoid burn injuries as a result of vapor.
Take out the supply cord and connect one terminal to the main body of your
ThermoChef Natura and the other terminal to the power outlet. To start the
appliance, press the red round switch at the back of the main body. You will hear
a beep sound and the LCD display will switch on. Always use this switch to turn
on and off the appliance.
More often than not, you will have to make a series of adjustments
(temperature, speed, time...) to start the food processor working. To do so, use
the buttons on the control panel and pay attention to the data displayed on the
LCD screen. Check below a detailed explanation of how to make these
adjustments.
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17).
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EXPLANATION OF THE SYMBOLS ON THE LCD SCREEN
Thermometer icon
Meaning: Temperature function.
If blinking: adjustable Temperature mode.
Blade icon
Meaning: Speed function.
If blinking: adjustable Speed mode.
Scale icon
Meaning: Electronic Scale.
Steamer icon
Meaning: Steamer function.
If blinking: adjustable Steamer mode.
Rolling pin icon
Meaning: Kneading function.
If blinking: adjustable Kneading mode.
Temperature
Timer
Speed
Scale Steamer Kneading Turbo
WARNING:
In Scale mode, the display will show the weight expressed in grams.
By selecting Timer mode, you will be able to enter a preset cooking time.
That way, when it starts working, the clock will initiate a second-by-second
countdown. If no cooking time is selected, the screen will show the
working time lapsed counting from zero.
EXPLANATION OF THE CONTROL PANEL BUTTONS
By pressing the different buttons on the control panel, a beep sound will show
that the function has been activated. The control panel includes the following
buttons:
• On: By pressing this button , the appliance starts working and goes into
local time setting mode.
• Speed adjustment: By pressing the
Speed mode. Then, by using the + – buttons you can select the desired
blending speed setting choosing from levels 1 (lowest speed) to 10 (highest
speed).
• Kneading function: By pressing the
Kneading mode, a function which will allow you to prepare all kinds of dough.
Blade/arrow icon
Meaning: Turbo function.
Clock icon
Meaning: Timer function.
If blinking: adjustable Timer mode.
Closed padlock icon
Meaning: the lid is locked.
Open padlock icon
Meaning: the lid is unlocked.
Display (00:00)
Meaning: Time or weight display.
If blinking: adjustable Time mode.
Padlock
Display
button, the appliance will go into
button, the appliance will go into
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