Racks - Samsung NY36R9966P Serie Manual Del Usuario

How to set the oven for convection cooking
NOTE
• The convection oven fan shuts off when the oven door is opened.
• Do not leave the door open for long periods of time while using convection
cooking or you may shorten the life of the convection heating element.
• When you have finished cooking, the cooling fan will continue to run until the
oven has cooled down.
• For performance reasons, the convection fan may turn on or off during
baking.
• If you are using an oven thermometer in the oven cavity, the temperature
registered by the thermometer may differ from the actual set oven
temperature.
• The oven can hold a full-sized commercial baking sheet (18" x 26"). When
using commercial size baking utensils, use only one.
NY9900R_CHEF_NY36R9966PS_AA_DG68-01105B-00_EN+MES+CFR.indb 25
1. Rotate the mode selector knob
from OFF to Convection Bake,
Convection Roast, or Pro
Convection , and then turn the
temperature selector knob from OFF
to set the temperature. You can set the
temperature from LO to 550 °F (285 °C).
2. Let the oven preheat. The temperature
display will start to change once the
oven temperature reaches 150 °F.
3. When preheating is complete, place
the food on the desired rack. Close the
oven door.
4. When cooking is complete, turn both
knobs to the OFF position.

Racks

Position
The Dual Fuel range comes with 3 oven racks and 2 ladder racks (one on each
side). The ladder racks serve as rack guides and support the oven racks in 5
different oven rack positions. Each rack guide has a stop that prevents you from
accidentally pulling an oven rack out completely.
5
4
3
2
1
CAUTION
• Do not cover an oven rack with aluminum foil. This will disturb the heat
circulation, resulting in poor baking.
• Do not place aluminum foil on the oven bottom. The aluminum can melt and
damage the oven.
• Arrange the oven racks only when the oven is cool.
When placing an oven rack in the topmost rack position (position 5) on the
•
ladder racks, make sure the oven rack is situated stably on the embossed stop.
Rack
Food type
Postion
5 Hamburgers, Steak, Toasts
4 Fish, Chicken pieces, Steak
3 Cakes, Muffins, Brownies,
Cookies, Pound cake
2 Angel food cake, Pies, Most
roasts, Fresh pizza
1 Turkey, Large roast
English 25
2019-02-06 1:26:27