Cooking Guide
Over-Filling
•
If the basket is overfilled, food will not
cook evenly. [
•
Food should not be filled over the "MAX"
line of the inner basket. [
not pack in food.
Using Oil
•
Adding a small amount of oil to your
food will make it crispier. Use no more
than 2 US tbsp / 30 mL of oil.
•
Oil sprays are excellent for applying
small amounts of oil evenly to all food
items.
12
Figure 3.2
]
Figure 3.3
Do not overfill
Figure 3.2
Figure 3.3
French Fries
•
Add ½–1 US tbsp / 8–15 mL of oil for
crispiness.
•
When making fries from raw potatoes,
] Do
soak uncooked fries in water for 15
minutes to remove starch prior to frying.
Pat dry with a towel before adding oil.
•
Cut uncooked fries smaller for crispier
results. Try cutting fries into ¼-inch by
3-inch / 0.6-cm by 7.6-cm strips.
Food Tips
•
You can air fry any frozen foods or
goods that can be baked in an oven.
•
To make cakes, hand pies, or any food
with filling or batter, place food in a
heat-safe container before placing in the
baskets.
•
Air frying high-fat foods will cause fat
to drip to the bottom of the baskets. To
avoid excess smoke while cooking, pour
out fat drippings after cooking.
•
Liquid-marinated foods create splatter
and excess smoke. Pat these foods dry
before air frying.
Note: For more from the Cosori Kitchen, check
out our Recipe Book and Tips from the Chef.