Recipes - Unold 58355 Instrucciones De Uso

Foodstuff
French fries, fresh max.
1 kg: Dip in shortly,
then take off and wait,
until the oil is reheated,
then fry until ready
Croquettes from potato
dough
Croquettes, frozen
Herbs in batter

RECIPES

All recipes are provided for 4 persons
Potato balls
700 g cooked potatoes, 70 g flour, 1 small egg,
2 tblsp chopped parsley, 1 tblsp chives, 100 g
grated cheese, 1 tblsp of pumpkin or sunflower
seed, salt and pepper
Press the potatoes through a potato squeezer.
Knead with flour, egg, parsley, chives, cheese,
pumpkin or sunflower seeds, pepper and salt
and form small balls. Heat the oil to 170 °C and
fry the balls for about 4-5 min. until they are
crispy.
Crabmeat balls
500 g crabmeat, 6 water chestnuts (tin, or sweet
chestnuts), 100 g bacon, pepper, 1 pinch of su-
gar, 2 tsp starch, 1 eggwhite, 1 clove of garlic,
1 slice of toast bread, 150 g bread crumbs
Chop crabmeat, chestnuts, bacon, garlic, and
bread with a knife or with a handblender. Add
pepper, salt, 1 tsp of oil and eggwhite, leave
for about 30 min. in the refrigerator. Then form
small balls, turn them in bread crumbs. Heat
40
Temp. Min. ca.
175 °C 4
175 °C 2-3
175 °C 6-8
175 °C 1-2
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Foodstuff
Pastry / Snacks
Foodstuff
Doughnuts, per side
Cream cheese dough-
nuts, per side
Camembert, breaded
the oil to 160 °C. Fry the balls by turning them
from time to time.
Carrot crispies
400 g chopped carrots, 3 small eggs, 3–4 tblsp
flour, 1 bunch of chervil, chopped, salt, pepper,
1 pinch of nutmeg, 1 pinch of sugar
Prepare a solid dough of the ingredients and
season it. Take off small balls by means of a
spoon, and bake them in hot oil.
Bacon leek
2 stalks of leek, 100 g bacon in slices
Cut the leek in 5 cm pieces.
Roll one slice of bacon around each piece of
leek, fix it with a toothpick, and bake it in hot
oil.
Cutlet „Milano"
4 pork cutlets, salt, pepper, paprika powder,
6 tblsp Parmesan cheese 2 eggs, 2 tblsp flour,
some milk, nutmeg
Temp. Min. ca.
Temp. Min. ca.
175 °C 3
175 °C 1,5
175 °C 2