UK
Operation
1. Choose a suitable water container. Container
should be suitable for food use, resistant to
temperatures of 100°C and have a depth of at
least 11cm.
2. Fit the appliance securely to your water
container using the fixing clamp.
3. Add water to the container.
Note: The water level (after
the food is put in) should be
between the MIN and MAX
marks on the machine.
4. Connect to the mains power supply. All the
indicators light up for 1 second then go out
with the
key only lighting up. The appliance
is now in Standby.
5. Press the
key to enter temperature setting
mode. The actual temperature display lights up.
Meanwhile, the default working temperature
"50.0" flashes on the setting temperature/time
display and the
key also flashes.
6. Press "+" or "-" key to set the temperature
(from 0°C to 95°C). Press and hold either key
for fast setting.
7. If desired, press and hold
between °C and °F.
8. Now press the
mode. The actual temperature display lights
up. Meanwhile, the default working time "3:00"
flashes on the setting temperature/time display
and the
key also flashes.
9. Press "+" or "-" to set the time (from 00:00
to 99:59). Press and hold either key for fast
setting.
10. After setting temperature and time, press
to start heating.
•
If needed, you can press and hold
seconds to stop heating and enter Standby.
During heating, you can press
key to check the settings.
And you can also re-set the
temperature and time before
the set temperature is reached.
But after the set temperature is
reached, the settings cannot be
changed.
4
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key to switch
key to enter time setting
for 2
11. When the water reaches the set temperature,
the appliance beeps once and the timer starts
to count down.
12. Place the food to be cooked into the container.
Note: Before Sous Vide cooking,
the food should be vacuum
packed first.
13. When the set time has expired, the appliance
will beep 3 times then enter Standby.
Caution: The lower part of the
appliance becomes hot during
use or shortly after use. Do not
touch to avoid scalding!
14. Unplug the appliance and let it cool sufficiently.
Cleaning, Care &
Maintenance
•
Unplug the appliance and allow to cool
before any cleaning and maintenance.
•
Wipe the exterior surface with a damp cloth.
Remove any loose debris if necessary.
•
Let it dry well.
Cleaning the interior components
Should the immersed parts become greasy and
thus need thorough cleaning:
1. Fit the appliance to the container. Then fill the
container with water up to the MAX marking on
the unit.
2. Plug in the appliance and set the temperature
to 65°C.
3. Add appropriate amount of dishwasher
detergent (ratio: 2 g detergent to 1 Litre
water).
4. Allow the solution to circulate for 10 minutes
after 65°C is reached.
5. Turn off and unplug the appliance.
6. Clean the appliance and container with fresh
water thoroughly, then dry and store in a well-
ventilated place.
2020/11/3 16:21
2020/11/3 16:21