CORBERO CHS G 3020 B DIG Manual De Instrucciones página 18

display until the user press " START/CANCEL" button. Open the door completely and remove the food with
handle.
CAUTION: Cooked food, metal rod/tray, and door can be very hot, handle with care. Do not leave the oven
unattended.
5.Broil
The Broil function is good for cooking open-faced sandwiches, thin cuts of meat (like Bacon), poultry and fish,
sausages and vegetables. Broiling can also be used to brown the tops of casseroles, gratins and desserts.
Operation
（1）
Place the food to be cooked on the wire rack/food tray. Insert the rack/ tray into the middle support
guide of the oven and close the door.
（2）
Turn FUNCTION knob to " Broil ".
（3）
Turn TEMP/TIME knob to set desired baking time. The cooking temperature is default and
nonadjustable for this function.
（4）
Press " START/CANCEL" button to start the operating.
Note: ①User can ON/OFF the Convection fan by pressing the CONVECTION button for this function.
②Baking time and temperature are nonadjustable during the operating.
③To cancel operation, press " START/CANCEL" button. No pause setting.
④To check or remove food, use the handle to help side food in and out.
（5） When the working cycle is complete, the unit will auto stop and emit beeps, "00:00" showing in the LED
display until the user press " START/CANCEL" button. Open the door completely and remove the food with
handle.
CAUTION: Cooked food, metal rack/tray, and door can be very hot, handle with care. Do not leave the oven
unattended.
6.Pizza
The Pizza function melts and browns cheese and toppings, while crisping the pizza crust.
Operation
（1）
Place the food to be cooked on pizza pan, and then place on the wire rack. Insert the rack into the
middle support guide of the oven and close the door.
（2）
Turn FUNCTION knob to " Pizza".
（3）
Turn TEMP/TIME knob to set desired baking temperature. To set the time, press the TEMP/TIME knob
once and then turn it to set desired baking time. You can switch from temperature setting to time setting and
vice versa by pressing TEMP/TIME knob.
（4）
Press " START/CANCEL" button to start the operating.
Note: ①User can ON/OFF the Convection fan by pressing the CONVECTION button for this function.
②Baking time and temperature are nonadjustable during the operating.
③To cancel operation, press " START/CANCEL" button. No pause setting.
④To check or remove food, use the handle to help side food in and out.
（5）When the working cycle is complete, the unit will auto stop and emit beeps, "00:00" showing in the LED
display until the user press " START/CANCEL" button. Open the door completely and remove the food with
handle.
CAUTION: Cooked food, metal rack/pan, and door can be very hot, handle with care. Do not leave the oven
unattended.
7.Warm