Cooking Time Table - Proxy COC54EB-WP Guia Del Usuario

3. Kinds of meals, cooking times and thermostat positions are given in
cooking table. The values given in the cooking table are characteristic
values and were obtained as a result of the tests performed in our labo-
ratory. You can find different flavors suitable for your taste depending on
your cooking and using habits.
4. You can make chicken revolving in your oven by means of the
accessories.
5. Cooking times: The results may change according to the area voltage
and material having different quality, amount and temperatures.
6. During the time when cooking is being performed in the oven, the lid
of the oven should not be opened frequently. Otherwise circulation of the
heat may be imbalanced and the results may change.
7. Using cake forms while cooking cake gives better result.
8. 5 - 10 min. preliminary heating should be done prior cooking.

COOKING TIME TABLE

Foods
Cake (Tray/Mold)
Small Cakes
Patty
Pastry
Cookie
Apple Pie
Sponge Cake
Pizza
Lasagna
Meringue
Chicken
Grilled Chicken**
Grilled Fish**
Sirloin Steak**
Grilled Meat Balls** Grill
*Without pre-heating. Half of the cooking should be 200°C and then
second half should be 150°C.
**During the half of cooking, meal should be turned around.
Cooking
Function
Statik / Statik+Fan
Statik / Turbo+Fan
Statik / Statik+Fan
Statik
Statik
Statik / Turbo+Fan
Statik
Statik+Fan
Statik
Statik
Statik+Fan / Turbo+Fan
Grill
Grill+Fan
Grill+Fan
GB
Temperature
(°C)
170-180
170-180
180-200
180-190
170-180
180-190
200/150*
180-200
180-200
100
180-190
200-220
200-220
Max.
Max.
15
Rack Cooking
Position Duration (min.)
2 35-45
2 25-30
2 35-45
2 25-30
3 20-25
2 50-70
2 20-25
3 20-30
2 25-40
2 60
2 45-50
4 25-30
4 25-30
4 15-20
4 20-25