Slow Cooking; Sauteing - all-clad SD922D51 Guia Del Usuario

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Press the
button until the desired program (Slow Cook High or Slow Cook Low) is blinking on the screen.
You can set the desired time by pressing the
Press the
button to select preset time.
Then press
to start the cooking.
When the cooking cycle is complete, the slow cooker will automatically switch to the KEEP WARM mode.
The KEEP WARM light will light up.
The
mode can be used for up to 4 hours. For dense recipes, it is recommended to stir during the KEEP WARM
mode.
After 4 hours of KEEP WARM, the Dutch Oven Slow Cooker will shut off.
Select the "Saute" function by pressing the
Set the desired time by pressing the
The temperature is set to 320°F for optimal cooking performance and cannot be adjusted. (To adjust, use Manual
Mode).
Press
button to begin preheating. PREHEAT will be shown on the top right corner of the screen.
When selected temperature is reached, the appliance will beep two times.
Start sautéing at your convenience. You can then press
by using the
button again.
S L O W C O O K I N G
button, then the
S A U T E I N G
button until the "Saute" function is blinking on the screen.
button, then the
or
buttons.
or
buttons, choosing from 30mins to 2 hours.
button to stop cooking. Or switch to another function
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