Parts identification
For the first use, clean the pan, rice scoop,
and
steam cap (taste catcher).
Main body
Hook key
Pan seal ring
Inner lid
(
P18)
Pan
Bottom
sensor
Rice scoop (1)
Congee [Soup]
scoop (1)
8
congee
(soup) scoop, steaming basket, inner lid,
(
P18-19)
Outer lid
Control panel
Accessories
Rice scoop
Measuring cup (1)
holder (1)
(Approx. 180 mL)
Outer lid
Steam Cap
(Taste Catcher)
(
P19)
Rice scoop
holder
(It can be mounted
both on left and right)
Handle
Power cord
Steaming basket (1)