ENGLISH
240ml
270ml
300ml
330ml
Heating table for glass bottles
BOTTLE VOLUME
90ml
120ml
150ml
180ml
210ml
240ml
270ml
WEIGHT OF FOOD
CONTAINER
190ml
250ml
IMPORTANT: Following the guidelines in the tables, the temperature after heating should be
between 37ºC and 40ºC, with the bottles and containers heated with the steam produced from the
boiling water. The size and material (glass or plastic) of the bottles or containers as well as the type
and amount of liquid to be heated will have an effect on the final temperature of the contents. If you
detect that your bottle or container is not hot enough after the warming cycle, leave it for a few more
20°C
4°C
20°C
4°C
20°C
4°C
20°C
4°C
STARTING
TEMPERATURE OF
CONTENTS
20°C
4°C
20°C
4°C
20°C
4°C
20°C
4°C
20°C
4°C
20°C
4°C
20°C
4°C
STARTING
TEMPERATURE OF
CONTENTS
20°C
4°C
20°C
4°C
25
40
30
50
40
50
40
50
WATER IN THE
WARMER
10
15
15
20
15
20
15
20
15
25
20
25
20
30
WATER IN THE
WARMER
40
40
40
50
16
3'
5'
3'
5'
3'
5'
3'
5'
WARMING TIME
2'
3'
2'
3'
2'
3'
2'
3'
2'
3'
2'
3'
2'
3'
WARMING TIME
2'
4'
3'
5'