Braun JB 7192 Manual De Instrucciones página 7

Max
+
15...24°C
58...75°F
2 eggs
46 oz
3 lb
+
Max
oz cup
lb fl. oz.
1 2
5 cups
44 fl. oz.
4 cups
32 fl. oz.
1 cup
8 fl. oz.
1 2
6 cups
52 fl. oz.
6 cups
48 fl. oz.
3 cups
24 fl. oz.
10x
10x
stir liquify crush ice
pulse 1 2
modes
sec.
3-8x
pulse
liquify
2 30-60 s
120 s
stir
1
liquify
2 30-50 s
40-50 s
stir
1
stir
1
40-80 s
liquify
2
preset
crush ice
5-7x
pulse
Max
cup
fl. oz.
3 4
1 cups
12 fl. oz.
3 4
1 cups
12 fl. oz.
pulse 1 stir 2 chop 3 mix 4 puree 5 liquify crush ice
modes
sec.
3-6x
stir
1
pulse
chop
2
puree
4
30-90 s
liquify
5
90 s
stir
1
mix
3
30-60 s
puree
4
liquify
5
40-50 s
mix
3
stir
1
40-80 s
liquify
5
preset
crush ice
5-7x
pulse
mix
3
20-30 s
liquify
5
40-50 s
liquify
5
7