FRIONOR BTQ 631 PAT Manual De Instalacion Y Uso página 14

Model name / identifier
Type of hob
Number of cooking zones and/or areas
Heating technology
Induction cooking zones and cooking areas, radiant cooking
zones.
For circular cooking zones: diameter of useful surface area/
cooking zone
For non-circular cooking zones or areas: length and width
of useful surface area per electric cooking zone or area
Energy consumption per cooking zone or area
calculated per kg (EC
electric cooking
Energy consumption for the hob calculated per kg
(EC )
electric hob
2
1
Information for household electric hobs
In acc. with regulation (EU) No. 66/2014
)
3
BTQ 631 PAT BTQ 641 T
built-in built-in
3 4
1. = hi- light 1. = hi- light 1. = hi- light 1. = hi- light
2. = hi- light 2. = hi- light 2. = hi- light 2. = hi- light
3. = hi- light 3. = hi- light
4. = hi- light
mm mm
1 Ø 180 Ø 210/120
2 Ø 145 Ø 145
3 Ø 210/ Ø 180
Ø 145
270
pot. max pot. max
1. = 188,33 1. = ---,--
2. = 188,02 2. = 188,02
3. = ---,-- 3. = 188,33
4. = 188,02
---,-- ---,--
2
1
14
BTQ 642 T BTQ 642 PET
built-in
4 4
1. = hi- light 1. = hi- light
2. = hi- light 2. = hi- light
3. = hi- light 3. = hi- light
4. = hi- light 4. = hi- light
mm mm
Ø 210/120 Ø 210/120
Ø 145 Ø 145
Ø 120/180 Ø 170/265
Ø 145 Ø 145
pot. max pot. max
1. = ---,-- 1. = ---,--
2. = 188,02 2. = 188,02
3. = 194,02 3. = 182,20
4. = 188,02 4. = 188,02
---,-- ---,--
3
4