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RECIPE RECALL makes cooking favorite foods faster and easier.
The temperatures
and times have been chosen to cover a variety
of choices in each food category. Cooking times are adJustable
for individual recipes and can be saved. Temperatures can De
changed but not saved, When changed, the display will not show
"PrEHEAt" while the oven is preheating.
f recipe recommenas
no preheat is needed put food in oven
Use the following chart as a guide when using :_ECIPE RECALL:
Keypad
Set
Preset Time
Temperature
MEATS/POULTRY*
325°F !165°CI
1 hour
3 Ib [6.6 kg]
CASSEROLES*
350°F (175°C)
45 minutes
2 at. (500 mL)
COOKIES
375°F t190°C1
10 minutes
2.
PIZZA
400°F (205°C/
20 minutes
*The MEATS/POULTRY and CASSEROLES functions ao not have
a programmea
ore-heat. If your recipe suggests you ore-heat
3efore cooking meats, poultry or casseroles, pre-heat using the
3AKE function. Once the pre-heat temperature
has been
3.
reached
cancel BAKE and select MEATS/POULTRY or
4.
CASSEROLES function
To Use RECIPE
RECALL:
1.
Press one of the four keypads MEATS POULTRY
CASSEROLES
COOKIES or PIZZA
2.
Press START ENTER.
The cook time can be changed after pressing START/ENTER.
By pressing the HOUR/MIN pads. The oven will finish cooking
with the new hme.
When cook time ends the oven will automatically
shut off.
End" and COOK TIME will appear on the display
:our tones
will souno then four 1-second reminder tones will souna
ever} minute after.
COOKIES and PIZZA keypads include a preheat. When the
preheat ends a single tone will sound and the cooking eme
will appear couneng down on the display.
Food Poisoning Hazard
Do not let food sit in oven more than one hour
before or after cooking.
Doing so can result in food poisoning or
sickness.
IMPORTANT:
Food must be at serving temperature
before
placing it in the warmed oven. Food may be held up to one hour.
Serve Warm allows hot cooked foods to slay warm before
serving. It can also be used at the end of a timed cook
To Use:
1. Press SERVEWARM
Set the temperature
Ioptionall
Press the TEMP "up
or aown
arrow pad to raise or lower
the temperature
in 5°F r5°cl amounts 1o set a temperature
other than 150"F (65°C] The warm range is 100°F-200°F
(35°C-90°C).
Press START, ENTER,
Press OFF/CANCEL when finished
To Add to the End of a Set Cook Time:
1. Press BAKE
2. Set the temperature
Ioptlonal]
Press the TEMP "up" or "down" arrow pad to set a
temuerature
other than 350°F (175°CI.
3.
Press COOK TIME
4.
Press the HOUR/MIN
"up" or "down'" arrow oaas to set cook
ume
5.
Press SERVE WARM
A one hour warm time will automatically
be set
6. Set the warm temperature
ioptloeal)
Press the TEMP "up
or "down" arrow pad to raise or lower
the temperature
in 5°F '5°C_ amounts [o set a temoera[ure
other than 150°F (65°Ci The warm range is 100°F-200°F
3.
Loees and remove "End" from display. The time of day will
appear on the display.
,35°C-90°CL
Press OFF/CANCEL or open the oven door to stop remmae/
7.
Press START/ENTER.
To Change
Preset Cook Time:
The length of cooking time for each of the 4 keyDaas can De
changed
and the range will store the new information for the
next use.
The display will show the cook time counting down. When
cook time ends Lhedisplay will show a warming ume
When warming time ends the oven will automatically shut off
and "End" and COOK TIME will show on the display. Four
tones will sound and then four 1-second reminder tones will
1. Press one of the four keypads MEATS POULTRY.
sound every "ninute thereafter
CASSEROLES
COOKIES or PIZZA
8.
Press OFF/CANCEL or open me oven door to stop remnaer
2.
Press the HOUR/MIN "up" or "down" arrow pads until the
tones and remove "End" from display. The time of day will
length of cooking lime shows on the display.
"eturn to the diSDlay.
3.
Press same Daa selected in SteD 1 tO save the change for the
next use
A single tone will souna
4.
Press OFF/CANCEL if only changing the stored 3reset cook
time. Press START/ENTER if 3roceeang to cook with new set
cook time.
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