Publicidad
Idiomas disponibles
Idiomas disponibles
Alimentations à découpage IO-Link ready
MAN-SHG BAE PS-XA-1S-24-200-104
Interface IO-Link (uniquement en combinaison avec Clip-On BAE SC-AE-I01)
Données de paramétrage
Les données de paramétrage de l'alimentation à découpage correspondent au profil Smart Sensor.
Index
ubindex
S
hex
hex
0x0D
0x00
Profile Characteristics
0x0E
0x00
Input Process Data Descriptor
0x10
0x00
Vendor Name
0x11
0x00
Vendor Text
0x12
0x00
Product Name
0x13
0x00
Product ID
0x14
0x00
Product Text
0x16
0x00
Hardware Revision
0x17
0x00
Firmware Revision
0x18
0x00
Application specific Tag
0x24
0x00
Device Status
0x3C
0x01
BDC1 SetPoint 1
0x3D
0x03
BDC1 Hysteresis
0x3E
0x01
BDC2 SetPoint 1
0x3F
0x03
BDC2 Hysteresis
0x500
0x00
Stress level
0x501
0x00
Expected Life Time LED coded
0x502
0x00
Expected Life Time in years
0x503
0x00
Primary Capacitor Temperature
0x504
0x00
Secondary Capacitor Tempera-
ture
0x505
0x00
Input Voltage
0x506
0x00
Operating Hours
0x507
0x00
Lowest Recorded Temperature
0x508
0x00
Highest Recorded Temperature
0x509
0x00
Output Voltage
0x50A
0x00
Output Current
0x50B
0x00
Highest Capacitor Temperature
0x4000
0x01
BDC3 Setpoint 1
0x4001
0x03
BDC3 Hysteresis
0x4002
0x01
BDC4 Setpoint 1
0x4003
0x03
BDC4 Hysteresis
www.balluff.com
Object name
Access Length
R
R
R
R
R
R
R
R
R
R/W
R
R/W
R/W
R/W
R/W
R
R
R
R
R
R
R
R
R
R
R
R
R/W
R/W
R/W
R/W
Range
bytes
6
9
7
"BALLUFF"
15
www.balluff.com
max 30
Depending the device
connected to Clip
max 30
Depending the device
connected to Clip
max 50
Depending the device
connected to Clip
5
Depending the device
connected to Clip
5
Depending the device
connected to Clip
32
1
0...4
2
Process Data (Over load)
2
0...0xFFFF
2
Process Data (Over voltage)
2
0...0xFFFF
1
1...3
1
1...3
1
0...15
2
-40...+125
2
-40...+125
2
70...300
4
0...300000
2
-40...+125
2
-40...+125
4
0...30
4
0...80
2
-40...+125
2
0...150 (Over Temperature)
2
0...0xFFFF
2
0...300 (Output Drop)
2
0...0xFFFF
Gradient
Unit
0.1
A
0.1
A
0.1
V
0.1
V
Years
C
C
V
h
C
C
V
A
C
C
C
0.1
V
0.1
V
français
5
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