Westbend L5967A Manual De Instrucciones página 9

SKILLET COOKIES
2 tbsp. butter or margarine
1 cup pitted dates, cut into small pieces
1 cup sugar
2 eggs
1. Preheat the skillet, uncovered, at "MEDIUM". Melt the butter or margarine and
add the dates, sugar and eggs.
2. Continue cooking, stirring constantly, until the mixture forms a ball, between 15
and 18 minutes. Cool slightly.
3. Stir in cereal and nuts. Combine thoroughly.
4. Divide the mixture into two equal portions, shape into a roll 2 inches in diameter.
Roll in flaked coconut and wrap in waxed paper. Refrigerate.
5. To serve, cut into slices about ¼-inch thick.
English - 9
3 cups oven-toasted rice cereal
½ cup chopped nuts
Flaked coconut