6 / USING YOUR WARMING DRAWER
SETTING THE CONTROLS
Put the dishes in the drawer.
Select the temperature.
Set the timer (minimum 10 minutes).
The signal light shows that the power is on.
Close the drawer.
When the timer runs out, the hot air heating system stops and a bell rings.
To turn the bell off, turn the knob to 0.
SELECTING THE TEMPERATURE
The temperature knob adjusts the temperature between 30 and 70 °C.
The most appropriate temperatures for the types of dishes used are as
follows :
40 °C : for cups or glasses. Hot drinks generally stay hotter for
longer when poured into cups or glasses preheated to this
temperature, without danger of burns when people drink
from.
60 °C:
for plates and dishes. Food served on preheated plates or
dishes generally maintain their heat for longer and the
dishes can be touched without burning the hands.
It is recommended that you do not keep food warm for longer than an hour.
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