Haws 30-AFRY20000 Manual De Instrucciones página 43

CLEANING AND MAINTENANCE
1. Before handling or cleaning the appliance, let it cool down for approximately 30 minutes. Clean the
appliance on all the inside and outside regularly.
2. Clean the outside and inside of the appliance with a damp cloth and dry with a soft clean cloth.
3. Never use abrasive cleaners or sponges.
4. Remove the basket to let the appliance cool down more quickly. Clean the basket and frying grill in hot
water with a washing liquid and a non-abrasive sponge. Dry well before use.
Note: The basket and frying grill are dishwasher safe.
TROUBLE SHOOTING
Problem
The appliance does
not work.
The ingredients are
not fried
completely.
The ingredients are
fried unevenly.
Fried snacks are
not crispy
White smoke
comes out from
the appliance.
Fresh fries are
fried unevenly.
Fresh fries are not
crispy.
TECHNICAL DATA
Operating voltage: 220-240V ~ 50-60Hz
Power: 1450W
GUARANTEE AND CUSTOMER SERVICE
Before delivery our devices are subjected to rigorous quality control. If, despite all care, damage has occurred
during production or transportation, please return the device to your dealer. In addition to statutory legal
rights, the purchaser has an option to claim under the terms of the following guarantee:
For the purchased device we provide 2 years guarantee, commencing from the day of sale. If you have a
defective product, you can directly go back to the point of purchase.
Possible cause
The appliance is not plugged in.
You have not pressed the on/off
button to turn on the machine.
The amount of the food in the basket
is too high.
The temperature is too low or the
time is not enough.
Different types of food may need to
be shaken halfway during cooking.
You used a type of snacks which shall
be cooked in a traditional deep fryer.
You are preparing greasy ingredients.
The basket still contains grease
residue from previous use.
You haven't used the right potato
type.
You haven't rinsed the potato sticks
properly before frying.
The criespiness of the fries depends
on the amount of oil and water in the
fries
Solution
Put the mains plug in an earthed wall socket.
Press the on/off button to turn on the
appliance.
Put smaller batches of ingredients in the
basket. Smaller batches are fired more
evenly.
Increase the temperature or cook
time.
Shake food halfway during the cooking time.
Use oven snackes or lightly brush some oil
onto the snacks for a crispier result.
When you fry greasy ingredients, oil will leak
into the basket. The oil preoduces white
smoke and the pan may heat up. This does
not affect the cooking result or hurt the
appliance.
Clean the basket properly after each use.
Use fresh potatoes.
Rinse the potato sticks properly to remove
starch from the outside of the sticks.
Make sure the potato sticks have been dried
properly before adding the oil.
Cut the potato sticks smaller for a crispier
result
Add slightly more oil for a crispier result.
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