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Idiomas disponibles
Idiomas disponibles
I.
Before operating the machine, check that all
components are correctly installed as shown in the
figure (fig. A) and that the knob on the control plate is
on " " position.
II.
Open the rolltop cover (1) completely allowing it to
slide in its guide (D).
III.
Fill the container (4) with tap water (fig.E), the capacity
is about 250 cc., sufficient to prepare about 20
cappuccinos. To make filling easier, the water
container can be taken out and then correctly replaced
in its housing.
IV. Insert the plug into a suitable mains socket equipped
with an earth and press the main switch (13). The
ON/OFF green pilot light (5) will switch on. When the
machine reaches its ideal conditions for the
preparation of the drink, the heating green pilot light
(6) will switch on (For the first dispensing always wait
for the green pilot light (6) to switch on, otherwise it
may happen that the drink is not perfect).
V.
Open the coffee container by removing the cover (3).
Place soluble granular type coffee in the container (d)
and close it (fig. F). A safety microswitch stops the
electric power supply when the cover (3) is not in
place. So make sure that the cover is well closed.
VI. Release the container (15) and fill it with the desired
amount of cold milk (fig. G). Each level corresponds
to the dosage for a cup of cappuccino.
VII. Correctly replace the tray in its housing paying
attention that the suction tube is correctly positioned.
VIII. Position the cup on the liquid collector tray (14) (fig.
H). The machine is now ready to prepare the
cappuccino.
ENGLISH
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Fig. D
Fig. E
Fig. F
Fig. G
Fig. H
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